{"id":28675,"date":"2022-02-05T08:00:43","date_gmt":"2022-02-05T16:00:43","guid":{"rendered":"https:\/\/staging-live.lbpost.com\/hi-lo\/?p=30000024860"},"modified":"2023-03-20T00:01:57","modified_gmt":"2023-03-20T07:01:57","slug":"some-lovely-places-to-treat-your-sweetheart-on-valentines-day","status":"publish","type":"post","link":"https:\/\/staging-live.lbpost.com\/hi-lo\/food\/some-lovely-places-to-treat-your-sweetheart-on-valentines-day","title":{"rendered":"A few lovely places to treat your sweetheart on Valentine&#8217;s Day"},"content":{"rendered":"<p>Are you stuck wondering about where to take your loved one for Valentine&#8217;s Day? Here are five ideas that are sure to have something for every appetite and budget, from pastas to pints, and from black truffles to huitlacoche espuma.<\/p>\n<figure id=\"attachment_10000061917\" aria-describedby=\"caption-attachment-10000061917\" style=\"width: 1110px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-10000061917\" src=\"https:\/\/img.staging-live.lbpost.com\/wp-content\/uploads\/2022\/02\/04090544\/Screen-Shot-2022-02-04-at-9.06.40-AM-1110x1015.png\" alt=\"\" width=\"1110\" height=\"1015\" \/><figcaption id=\"caption-attachment-10000061917\" class=\"wp-caption-text\">Michael&#8217;s Downtown, on Broadway. Instagram photo.<\/figcaption><\/figure>\n<h5>\u00a0Michael&#8217;s Downtown<\/h5>\n<p>This five-course prix fixe menu includes porcini &amp; cheese fondue with broccoli florets &amp; wood-fired bread; a two heart salad with hearts of palm and artichoke hearts; a choice of pesto rigatoni with basil pesto and ricotta, or saffron gnocchetti with salmon in saffron cream with sweet peas. The fourth course offers a choice of beef tenderloin with portabella with pink peppercorn sauce and roasted garlic, or grilled jumbo shrimp in champagne and green peppercorn sauce with leeks. The final course is a chocolate tiramisu to round out the evening.<\/p>\n<p>$65 per person. Reservations required.<\/p>\n<p><em><a href=\"http:\/\/michaelsdt.com\/\">Michael\u2019s Downtown<\/a>, 210 E. Third St. 562-491-2100.<\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-10000061918\" src=\"https:\/\/img.staging-live.lbpost.com\/wp-content\/uploads\/2022\/02\/04091106\/Screen-Shot-2022-02-04-at-9.11.58-AM-1110x682.png\" alt=\"\" width=\"1110\" height=\"682\" \/><\/p>\n<h5>El Barrio Cantina<\/h5>\n<p>A five-course prix fixe menu that features Hamachi Crudo with passion fruit Leche de Tigre, winter citrus and uni; truffle poblano pasta; Japanese A5 wagyu rib eye with heirloom beans and huitlacoche espuma; cordornice with arroz rojo, baby carrots, and salsa miel de ancho chili; chocolate ganache. Call for reservations.<\/p>\n<p>$85 per person including cocktail and wine pairing.<\/p>\n<p><em>El Barrio Cantina, 1731 E. Fourth St. 562-612-0585.<\/em><\/p>\n<figure id=\"attachment_10000061936\" aria-describedby=\"caption-attachment-10000061936\" style=\"width: 1110px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-10000061936\" src=\"https:\/\/img.staging-live.lbpost.com\/wp-content\/uploads\/2022\/02\/04100458\/Screen-Shot-2022-02-04-at-10.05.56-AM-1110x987.png\" alt=\"\" width=\"1110\" height=\"987\" \/><figcaption id=\"caption-attachment-10000061936\" class=\"wp-caption-text\">The Attic in Belmont Heights. Instagram photo.<\/figcaption><\/figure>\n<h5>The Attic<\/h5>\n<p>A prix fixe menu featuring oysters Rockefeller; market lettuces with sesame croutons, heirloom radishes, and buttermilk dressing with rosemary country bread; lobster Fra Diavolo Agnolotti; chateaubriand with cherry brandy jus and grilled oyster mushrooms; and chocolate strawberry tart.<\/p>\n<p>$89 per person (minimum 2 guests). Reservations required. Service starts Feb. 14 at 6 p.m.<\/p>\n<p><em><a href=\"http:\/\/theatticonbroadway.com\/\">The Attic<\/a>, 3441 E. Broadway 562-433-0153.<\/em><\/p>\n<figure id=\"attachment_10000061915\" aria-describedby=\"caption-attachment-10000061915\" style=\"width: 1110px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-10000061915 size-large\" src=\"https:\/\/img.staging-live.lbpost.com\/wp-content\/uploads\/2022\/02\/04090022\/Screen-Shot-2022-02-04-at-9.01.09-AM-e1643994127795-1110x587.png\" alt=\"\" width=\"1110\" height=\"587\" \/><figcaption id=\"caption-attachment-10000061915\" class=\"wp-caption-text\">You&#8217;ll love Sala Coffee &amp; Wine. Instagram photo.<\/figcaption><\/figure>\n<h5>Sala Coffee &amp; Wine<\/h5>\n<p>In collaboration with Chef Avanthi Dev of @kala.losangeles, Sala Coffee and Wine is hosting a five-course prix fixe menu that includes a marinated beet salad with strawberries, fennel, pine nuts, and goat cheese. Handkerchief pasta with seared mushrooms, brodo, and fresh black truffles. A 4-ounce NY strip steak with pomme puree, brown butter baby potatoes, and chimichurri, followed by a small cheese course and dessert of molten cocoa brownie.<\/p>\n<p>$90 per person for parties of two to four. Reservations required.<\/p>\n<p><em>Sala Coffee &amp; Wine, 3853 Atlantic Ave. 562-269-0476<\/em><\/p>\n<figure id=\"attachment_10000061913\" aria-describedby=\"caption-attachment-10000061913\" style=\"width: 1028px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-10000061913\" src=\"https:\/\/img.staging-live.lbpost.com\/wp-content\/uploads\/2022\/02\/04084818\/IMG_1052-e1643993338629-1110x1106.jpg\" alt=\"\" width=\"1028\" height=\"1024\" \/><figcaption id=\"caption-attachment-10000061913\" class=\"wp-caption-text\">Long Beach Beer Lab on West Willow Street. Instagram photo.<\/figcaption><\/figure>\n<h5>Long Beach Beer Lab<\/h5>\n<p>Long Beach Beer Lab is offering a dessert pairing of stouts and sweets.<\/p>\n<p>A unique dessert pairing putting four of their delectable sweets alongside four Valentine&#8217;s Day stouts:<\/p>\n<ul>\n<li>Strawberry stout paired with strawberry shortcake mousse bites.<\/li>\n<li>Peppermint Pattie stout paired with house made chocolate and peppermint turtles.<\/li>\n<li>Cinnamon babka stout paired with cinnamon babka bites.<\/li>\n<li>Vanilla cream stout paired with custard filled brioche bites.<\/li>\n<\/ul>\n<p><span style=\"font-family: -apple-system, BlinkMacSystemFont, 'segoe ui', Roboto, 'helvetica neue', Arial, 'noto sans', sans-serif, 'apple color emoji', 'segoe ui emoji', 'segoe ui symbol', 'noto color emoji'; font-size: 1rem;\">$25 per person available Feb. 11 through Feb. 14.<\/span><\/p>\n<p><em>Long Beach Beer Lab,<strong>\u00a0<\/strong><strong>\u00a0<\/strong>518 W. Willow St. 562-270-3253.<\/em><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here are five ideas that are sure to have something for every appetite and budget, from pastas to pints, and from black truffles to huitlacoche espuma.<\/p>\n","protected":false},"author":33,"featured_media":71902,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"newspack_sponsor_sponsorship_scope":"","newspack_sponsor_native_byline_display":"inherit","newspack_sponsor_native_category_display":"inherit","newspack_sponsor_underwriter_style":"inherit","newspack_sponsor_underwriter_placement":"inherit","inline_featured_image":false,"newspack_ads_suppress_ads":false,"newspack_popups_has_disabled_popups":"","pmpro_default_level":0,"_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false,"_":"","_author_alias":"","cap-aim":"","cap-description":"","cap-display_name":"","cap-first_name":"","cap-jabber":"","cap-last_name":"","cap-linked_account":"","cap-newspack_employer":"","cap-newspack_job_title":"","cap-newspack_phone_number":"","cap-newspack_role":"","cap-user_email":"","cap-user_login":"","cap-website":"","cap-yahooim":"","newspack_article_summary":"","newspack_email_html":"","newspack_email_type":"","newspack_featured_image_position":"","newspack_hide_page_title":"","newspack_hide_updated_date":false,"newspack_post_subtitle":"","newspack_show_share_buttons":"","newspack_sponsor_byline_prefix":"","newspack_sponsor_disclaimer_override":"","newspack_sponsor_flag_override":"","newspack_sponsor_only_direct":"","newspack_sponsor_url":"","footnotes":"","newspack_article_summary_title":"Overview:","newspack_show_updated_date":false},"categories":[8],"tags":[153,31988,165],"newspack_spnsrs_tax":[],"coauthors":[31936],"_links":{"self":[{"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/posts\/28675"}],"collection":[{"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/users\/33"}],"replies":[{"embeddable":true,"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/comments?post=28675"}],"version-history":[{"count":1,"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/posts\/28675\/revisions"}],"predecessor-version":[{"id":72649,"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/posts\/28675\/revisions\/72649"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/media\/71902"}],"wp:attachment":[{"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/media?parent=28675"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/categories?post=28675"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/tags?post=28675"},{"taxonomy":"newspack_spnsrs_tax","embeddable":true,"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/newspack_spnsrs_tax?post=28675"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/staging-live.lbpost.com\/hi-lo\/wp-json\/wp\/v2\/coauthors?post=28675"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}